Healthy Eating
ZHENNENG pressure cookers lock in up to 90% more vitamins and nutrients than other cooking methods, while preserving rich flavor and tender texture. Perfectly cook a variety of foods, including large joints of meat, stews, soups, vegetables, beans, and more!
Fast Cooking, Energy Saving
Because steam is injected into the food through pressure, cooking time can be reduced by up to 50% compared to other cooking methods. Reduced cooking time means reduced energy consumption.
Ultimate Product Safety
Always fill the pressure cooker with water. A simple pressure indicator lets you know when the cooking pressure has reached the set point, while two pressure release settings allow you to adjust the pressure to suit your food. The tower pressure cooker features an extra-strong Bakelite handle and a locking system for complete control during cooking. The locking system also prevents the lid from opening under pressure. The side handles stay cool for comfortable operation.
Compatible with all stovetop types
This pressure cooker features a durable steel base that ensures even heat distribution throughout your food while cooking. This also means it's suitable for all stovetop types, including induction.
